1. Home
  2. Vegetables and Fruits
  3. Potatoes
  4. Air fryer

Air-fried jacket potatoes with cooked-down onions

Chef Lola's Kitchen · ♥ 68 likes · 1.3K views · 1 min video

Read about potatoes in the BrightCulinary Book

Air-fried jacket potatoes with cooked-down onions, from the video
Timestamp
Ingredients
Method
Techniques
  • 4 whole big potatoes
  • 1 tbsp oil
  • 1 tbsp oil
  • 3–5 whole sliced onions
▶ 0:00
Wash the potatoes and pat dry with a paper towel. Poke holes in them with a fork or knife and rub with oil and salt if desired.
Air-frying whole potatoes
▶ 0:00
  • salt
Air fry at 400F for 40 minutes, turning halfway.
▶ 0:22
Preheat oil in a pan over medium to low heat; add sliced onions and cook down 15 to 20 minutes. Season with salt, black pepper and chili flakes if desired.
Cooking down the onionsSlicingRead
▶ 0:22
  • black pepper
  • chili flakes
Cut a deep slit in the middle of each potato and fluff the inside.
▶ 0:44
  • butter
Season with salt and black pepper and top with the onions and a slice of butter, or any toppings.
Opening and topping the potatoes