Air fryer General Tso's chicken
Binging with Babish · ♥ 13.6K likes · 441.2K views · 27 min video
Read about thighs in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 1 whole egg white
- 1½ tbsp soy sauce
- 1½ tbsp Shaoxing cooking wine
Whip the egg white with the soy sauce and Shaoxing wine until foamy.
- chicken thigh
Add the chicken thigh cut into one inch pieces and marinate at room temperature about 30 minutes.
- ¼ cup soy sauce
- ¼ cup Shaoxing cooking wine
- 1 tbsp rice wine vinegar
- ½ tsp chicken bouillon powder
- ¼ cup water
- ½ tsp onion powder
- ½ tsp garlic powder
- 1½–2 tsp red pepper flake
- 1 tsp ground ginger
- 1 tsp roasted sesame oil
- 1 tbsp ketchup
- ¼ cup granulated sugar
- 1 tbsp cornstarch
Whisk the soy sauce, Shaoxing wine, rice wine vinegar, chicken bouillon powder, water, onion powder, garlic powder, red pepper flake, ground ginger, sesame oil, ketchup, sugar and cornstarch until no lumps remain.
- flour
Dredge the marinated chicken in a big bowl of flour, getting into every fold, and leave the excess in the bowl.
Flouring, spraying and air frying
Take the grate out of the air fryer, mix the sauce again and heat it in the air fryer vessel until thick and glossy.
Air fryer fond sauce