Air fryer pepperoni toast with ketchup pizza sauce and hot honey
SAM THE COOKING GUY · ♥ 10.7K likes · 284.4K views · 13 min video
Timestamp
Ingredients
Method
Techniques
- 1 piece bread
Air fry the bread at 375 for three minutes until crispy.
- ketchup
- garlic powder
- red pepper flake
- Italian seasoning
- salt
- pepper
- extra virgin olive oil
Mix ketchup with garlic powder, red pepper flake, Italian seasoning, salt, pepper and a little extra virgin olive oil.
Take out the bread, flip it, and spread the sauce over it generously.
Building the pepperoni toast
- mozzarella
- pepperoni slices
Cover with mozzarella, then pepperoni slices with no gaps, since pepperoni shrinks.
Air fry at 375 for three to four minutes, until the cheese is melted and the pepperoni cupped.
- hot honey
- fresh ground black pepper
Finish with a drizzle of hot honey, more Italian seasoning and cracked black pepper.
Hot honey finish and tasting