Banana bread

Beat the sugar and butter together in a bowl with the mixer until creamy.

Add the eggs, the bananas mashed ahead of time, and vanilla; mix until creamy.

Preheat the oven to 350 and prepare the pan.

Add the dry ingredients and a small splash of milk, starting with half, and combine on gentle speed.

Spoon the batter into the pan, scraping the bowl clean.

Bake one and a half hours.