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Beef fried rice bowl with fried egg and crispy tortilla strips

SAM THE COOKING GUY · ♥ 6.2K likes · 158.1K views · 18 min video

Read about ground beef in the BrightCulinary Book

Beef fried rice bowl with fried egg and crispy tortilla strips, from the video Makes 2
Timestamp
Ingredients
Method
Techniques
  • 1 third beef business
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • 2 cup cold leftover rice
  • 2 tbsp soy
  • 1 tbsp oyster sauce
▶ 13:16
  • tortilla
  • neutral oil
Cut the tortilla into small thin matchsticks.
Dish three: tortilla strips as faux wonton stripsJulienningRead
▶ 13:39
Fry in hot neutral oil, separating the strips, about 30 seconds and another 30, until just starting to brown; drain on a paper towel.
▶ 14:30
Warm the beef base in another pan and add ginger paste and garlic paste.
Frying the rice with the base
▶ 14:51
Add cold day-old rice and mix, breaking up clumps, until it takes on flavour and gets a little crispy and coloured.
▶ 15:37
  • sesame oil
Add soy sauce, oyster sauce and a touch of sesame oil and mix.
▶ 15:57
  • 1 whole fried egg
  • cilantro
  • chili oil
Bowl it and top with a fried egg, cilantro, a little chili oil and the crispy tortilla strips.