Blender banana oat muffins
Chef Lola's Kitchen · ♥ 80 likes · 1.4K views · 1 min video
Read about bananas in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- ¾ cup plain yogurt
- 2 whole eggs
- 2 whole bananas
- 2¼ cup rolled oats
- ¼–½ cup sweetener of choice
- ½ tsp cinnamon
- 1½ tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- 1 tsp vanilla extract
- ½ cup add-ins like raisins, chocolate chips or nuts
In a blender jar, add yogurt, eggs, bananas, rolled oats, sweetener, cinnamon, baking powder, baking soda, salt and vanilla extract; blend until smooth.
Spray the muffin cups with oil and divide the batter among them (transcribed 'butter').