Buttermilk substitute: plain yogurt and water
Preppy Kitchen · ♥ 4.1K likes · 91.3K views · 4 min video
Read about yogurt in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
Mix three quarters of a cup of plain yogurt with a quarter cup of water.
- ¾ cup plain yogurt
- ¼ cup water
For any of the substitutes, if the recipe needs room-temperature buttermilk, microwave 30 seconds and let stand 10 minutes, which also helps the acid curdle the milk solids.
Cover leftovers and refrigerate; good for up to 24 hours, then discard.
Warming, curdling and storing