Cheesy gochujang chicken ramen ('purutak' ramen)
Anything with Alvin · ♥ 50.8K likes · 2.3M views · 40 min video
Read about thighs in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 1 whole chicken thigh
- mozzarella cheese
Cut the chicken thigh into little cubes; grate a mountain of mozzarella.
- water
- ramyun
In the pan juices add water and cook the ramyun, letting the water reduce until dry.
- gochujang
- sugar
- ramen seasoning
Add gochujang, sugar and the ramen seasoning, then mix in the chicken.
- scallions
Back on medium heat, cover with a lid until the cheese melts; sprinkle scallions in the middle.