Chicken marsala without cream
Vincenzo's Plate · ♥ 2.6K likes · 82.7K views · 10 min video
Read about breast in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 2 whole chicken
- 200 g mushrooms
- 1 bunch rosemary
- 1 bunch fresh parsley
Cover the chicken with baking paper and flatten it gently with a mallet; the paper stops it sticking to the mallet. Do not flatten too thin, so it stays juicy.
Flattening the chicken
- marsala
- salt and pepper
Add about half a glass of marsala with some salt and pepper and cook about 5 to 7 minutes.
Cooking down the marsala