Chili crisp alfredo
SAM THE COOKING GUY · ♥ 4.3K likes · 85.6K views · 16 min video
Read about parmesan in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
Gently melt butter, add garlic and cook 30 to 45 seconds until fragrant.
- butter
- garlic
- heavy cream
Add heavy cream and simmer a few minutes to thicken, without boiling over; it is thick when a spatula dragged through leaves sides that take a moment to join.
- Parmesan
- salt
- pepper
Add Parmesan, salt and pepper and mix until smooth.
Parmesan, chili crisp and the fettuccine
- chili crisp
- fettuccine
Stir in chili crisp, then add the fettuccine straight from the pot and mix; kill the heat and plate.