Coconut frozen yogurt bowl with torched bananas

Blend the yogurt, agave, coconut shavings and milk on high speed until homogeneous; taste for sweetness.

Run in the slushy machine on the milkshake setting about 25 to 30 minutes until set.

Fill a frozen glass and hold in the freezer.

Thinly slice a banana, sprinkle with sugar and caramelize the top with a torch; garnish the bowl with it and sweetened coconut shavings.