Cranberry relish
ANTI-CHEF · ♥ 23.4K likes · 761.1K views · 37 min video
Read about cranberries in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 1½ lb cranberries
- orange zest
- lemon zest
- ½ cup sugar
Whiz the zest of one and a half oranges, the zest of half a lemon and half a cup of sugar together.
Cranberry relish
- 1 cup sugar
- ¾ cup orange juice
- lemon juice
Put the drained cranberries in a saucepan with one cup of sugar, three quarter cup of orange juice, the juice of half a lemon and the whizzed zest and sugar.
- 1 tsp crushed ginger
Add one teaspoon of crushed ginger.
Bring to a boil and let the juices bubble over the cranberries for two to three minutes, just until the berries burst.