Egyptian white cheese dip
Middle Eats · ♥ 8.8K likes · 250.4K views · 8 min video
Read about cream cheese in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 100 g feta
Break up the feta, add the cream cheese and mash the two together.
- 30 g cream cheese
- 25 ml olive oil
Once paste-like add the olive oil and blend until fluffy and almost smooth.
- ½ tsp dried mint
- ¾ whole tomato
- ½ tsp nigella seeds
Mix in the dried mint, chopped tomato and nigella seeds.