Frozen potsticker dumplings and ramen noodles in chicken broth
SAM THE COOKING GUY · ♥ 11.4K likes · 395.5K views · 14 min video
Read about wheat noodles in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- chicken broth
- frozen wonton potsticker dumplings
- ramen noodles
Put frozen potsticker dumplings in chicken broth with a couple slices of fresh ginger and a couple of smashed garlic cloves.
- 2 slices fresh ginger
- 2 cloves garlic
Nestle in the ramen and cook about two and a half to three minutes, breaking it up slowly.
- 1 tsp soy
Optionally add a teaspoon of soy. Pour out into a bowl.
Soy, chili sauce and green onion