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Hummus

Yeung Man Cooking · ♥ 7.5K likes · 153.2K views · 10 min video

Read about chickpeas in the BrightCulinary Book

Timestamp
Ingredients
Method
Techniques
  • 1 can canned chickpeas
  • ¼ cup tahini
  • 1 tbsp lemon juice
  • 1 piece garlic
  • ¼ cup water
Rinse the canned chickpeas in cold water.
  • salt and pepper
  • olive oil
Put chickpeas, tahini, lemon juice, garlic, salt and pepper, olive oil and water in a blender and blend.
  • smoked paprika
To serve, swirl with a spoon, sprinkle with smoked paprika and drizzle with olive oil.
Plating the platter