Instant ramen cooked to the package

Bring one cup of water per pack of ramen to a boil.

Add the noodles, cover and cook one minute until they are tender enough to unfold, so they cook evenly.

Simmer another 60 seconds, then add one seasoning packet and cook a further 60 seconds uncovered so the soup reduces to a rich broth.

Add the second seasoning packet, toss once more and turn out into a bowl.