Japanese curry ramen
Anything with Alvin · ♥ 50.8K likes · 2.3M views · 40 min video
Read about wheat noodles in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- carrots
- onions
- butter
- water
- ramyeon seasoning
Add water, the ramyeon seasoning and a Japanese curry block; cook until bubbly, dissolved and thickening.
- 1 whole curry block
- ramyeon
- 1 whole egg
Cook the ramyeon in the curry without draining; crack an egg on top and cover so the steam cooks the egg and noodles.