Layered potato and sweet potato bake with cheese
Vincenzo's Plate · ♥ 83 likes · 13.6K views · 5 min video
Read about potatoes in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 9 slices sliced cheese
- 50 g chopped butter
- 4 slices Italian-style mozzarella
- salt
- dry herbs
- extra virgin olive oil
- 1 whole sweet potato
- 8 whole baby potatoes
Slice the sweet potato and baby potatoes very thin.
Preheat the oven to 180 degrees. Spread a little butter over the tray.
Buttering the tray and seasoning the potatoes
Layer the potatoes in the tray, about three layers, with the mozzarella (as transcribed) inside; drizzle about a tablespoon of oil and some herbs over the second layer, then add the mozzarella and the cheese slices. Leftover slices can go in a second tray.
Layering potatoes, mozzarella and cheese
Cover every corner with the top layer of potatoes and dot with cubes of butter.