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Leftover pizza breakfast hash with a fried egg

SAM THE COOKING GUY · ♥ 6K likes · 116.4K views · 16 min video

Read about whole eggs in the BrightCulinary Book

Timestamp
Ingredients
Method
Techniques
In a pan with a little oil, cook onion, peppers and mushrooms 3 minutes to start softening.
Pizza breakfast hash
  • oil
  • onion
  • peppers
  • mushrooms
  • garlic powder
Season with a little garlic powder and smoked paprika; add a little more oil.
  • smoked paprika
  • pizza
Add the cut-up leftover pizza in place of potatoes and toss; let it finish.
In another pan, cook an egg in butter with salt and pepper.
Egg on the hash and tasting
  • butter
  • 1 whole egg
  • salt
  • pepper
  • shredded cheese
Fold a little shredded cheese into the hash; plate the hash and top with the egg.