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Lemon curry (side salad)

The Culinary Institute of America · 12 min video

Read about lemons in the BrightCulinary Book

Timestamp
Ingredients
Method
Techniques
Leave the lemon with curry leaves, garlic and fresh hot chili 24 hours with salt.
Strain, then cook.
  • lemon
  • curry leaves
  • garlic
  • hot chili, fresh
  • salt
Rest about 48 hours before serving.