Mexican rice (Diana Kennedy's recipe), large dice against fine dice
Ethan Chlebowski · ♥ 31.2K likes · 1.8M views · 14 min video
Read about rice in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- oil
- rice
- tomato
- onion
- garlic
Add tomato, onion and garlic, diced large for one batch and fine for the other.
- chicken stock
Add chicken stock, bring to a boil, turn off the heat and let steam 20 minutes; serve.