1. Home
  2. Vegetables and Fruits
  3. Sweet peppers
  4. Roasting

Muhammara

Ethan Chlebowski · ♥ 9.9K likes · 296.5K views · 14 min video

Read about sweet peppers in the BrightCulinary Book

Timestamp
Ingredients
Method
Techniques
  • red bell peppers
  • oil
  • salt
Chop red bell peppers, toss with a bit of oil and salt, and roast about 35 minutes.
  • olive oil
  • pomegranate molasses
Blend the peppers with olive oil and pomegranate molasses.
Add the breadcrumbs, walnuts and red chili powder and blend until cohesive.
  • breadcrumbs
  • walnuts
  • red chili powder
  • olive oil
  • pomegranate molasses
Serve in a bowl topped with crumbled walnuts, a drizzle of olive oil and a drop or two of pomegranate molasses.