Pad see ew
Ethan Chlebowski · ♥ 25.7K likes · 819.5K views · 19 min video
Read about breast in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 1 part dark soy sauce
- 1 part light soy sauce
- 1 part oyster sauce
- 1 part sugar
Set a squirt bottle over a scale and combine one part each dark soy sauce, light soy sauce, oyster sauce and sugar, adjusting the ratios as needed.
The pad see ew sauce
- garlic
- white pepper
Slice the garlic into bigger pieces and set out the white pepper.
- 1 bunch broccolini
- 2 whole eggs
- chicken breast
Chop one bunch of broccolini into pieces and beat two eggs.
- 5 g oil
Set a wok over high heat with a five gram drizzle of oil, pour in the beaten egg and swirl it around the pan; after 45 seconds move it to a bowl.
Add another five gram drizzle of oil, toss in the sliced garlic and white pepper and saute 30 to 45 seconds.
- 10 g stir-fry sauce
Add the chopped broccolini and cook one to two minutes, add a 10 gram squirt of the sauce to season it, then set it aside.
Add a final five gram drizzle of oil and the frozen sliced chicken; brown one side about two minutes before flipping, then add a 10 gram squirt of sauce.
Return the broccoli and egg with the soaked rice noodles and fry everything together five to seven minutes until the noodles are soft and chewy, adding a little more sauce or a touch of water as needed.
Taste, and finish with a sprinkle of white pepper right before serving.