Pan-fried egg with preserved cilantro
Souped Up Recipes · ♥ 4.5K likes · 131.3K views · 3 min video
Read about whole eggs in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
Whisk the egg with 2 to 3 tablespoons of preserved cilantro.
- 1 whole egg
- 2–3 tbsp preserved cilantro
- 1 tbsp pork lard
Heat a wok over high heat until smoking; add the lard and the egg mixture and pan fry until golden on both sides.