Philly cheesesteak omelet
SAM THE COOKING GUY · ♥ 7.8K likes · 143.3K views · 13 min video
Read about whole eggs in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
Soften the green pepper and yellow onion a couple of minutes; take them out.
- green pepper
- yellow onion
- oil
- beef
- salt
- pepper
Heat a little oil and cook the thinly sliced skirt steak hot and fast with salt and pepper; add a little Worcestershire at the last minute and take it out.
- Worcestershire
- butter
- eggs
Add a touch more butter and the eggs; pull the edges in.
Philly omelet: assembly and why it works
- white American cheese
Add the steak and vegetables and white American cheese; fold, a minute on one side, a minute on the other, and out.