Pico de gallo

Name: Pico de gallo
Ingredients: 120 g tomato; 5 g serrano pepper; 14 g cilantro; 30 g diced onion; 10 g lime juice; 1 g salt

Ethan Chlebowski · ♥ 67.4K likes · 2.8M views · 49 min video

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Ingredients

Method

Techniques

Dice the onions for both batches at the same time and mix each salsa from the tomato, serrano, cilantro, onion, lime juice and salt.

Pico de gallo triangle test: white versus yellow

Let both salsas sit 10 minutes so the onion aromas even out before tasting.