Queso fundido with chorizo
Cooking Con Claudia · ♥ 12.3K likes · 354.2K views · 4 min video
Timestamp
Ingredients
Method
Techniques
- lard
- onion
- 1 whole jalapeño
Heat a skillet on medium-high with a little lard; add a piece of onion and one jalapeño and cook a couple of minutes.
Cooking the chorizo with jalapeño and poblanos
- 2 whole chile poblanos
- 1 whole roma tomato
Remove half of the chorizo mixture, turn off the stove and spread the half left in the skillet into a layer.
- 24 oz queso Oaxaca
Layer 24 ounces of queso Oaxaca over it, then add the other half of the chorizo.
Layering the cheese and chorizo
Transfer to the oven and melt the cheese five minutes at 400 degrees.
- chips or tortillas
Serve hot with chips or tortillas; salsa or guacamole may be added on top.
Serving and tasting