Ramen shrimp scampi
Binging with Babish · ♥ 77.7K likes · 2.5M views · 8 min video
Read about shrimp in the BrightCulinary Book
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Ingredients
Method
Techniques
- 2 whole shrimp flavoured instant ramen
- tarragon
- chives
- dill
- frozen cooked shrimp
- 1 cloves garlic
Chop the tarragon, chives and dill and set them aside. Chop the cooked shrimp into bite-sized pieces and smash and chop a clove of garlic.
- water
Cook two blocks of shrimp flavoured ramen with their seasoning packets to completion, about three minutes, unfolding the noodles. Drain, reserving the pasta water.
- olive oil
Wipe the pan clean, heat it over medium with a splash of olive oil and saute the garlic and shrimp until the garlic is aromatic and the shrimp is heated through.
- reserved pasta water
- lemon juice
- 2 tbsp butter
Return the drained noodles and toss with splashes of reserved pasta water and lemon juice. Cook together 30 to 60 seconds.
- kosher salt
- freshly ground black pepper
Kill the heat, add the fresh herbs and about two tablespoons of butter and toss. Finish with kosher salt, black pepper and olive oil, adjusting with more pasta water or butter until the sauce is creamy.