Salad bar rice cakes topped with hummus, pork, tofu and vegetables
Ethan Chlebowski · ♥ 269 likes · 12.3K views · 5 min video
Read about tofu in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- spicy hummus
At a grocery store salad bar pick up a protein, greens and a pre-dressed mixed salad, plus spicy hummus and rice cakes.
A salad bar meal for travel
- 2 whole rice cakes
Spread spicy hummus on two rice cakes to hold the toppings together.
Hummus as the glue
- greens
- porcini mushrooms
- pickled onions
Top with the dressed greens; for the vegetarian one add tofu chunks, porcini mushrooms and pickled onions.
- blue cheese
Cut up the pork with a plastic knife; top the other cake with pork, more hummus because the pork is dry, and plenty of blue cheese.