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Salsa verde cruda

Binging with Babish · ♥ 18.1K likes · 621.5K views · 35 min video

Read about tomatillos in the BrightCulinary Book

Salsa verde cruda, from the video
Timestamp
Ingredients
Method
Techniques
▶ 3:26
  • 1 lb tomatillos
Quarter the tomatillos, rough chop the serranos and the onion and smash the garlic.
Salsa verde cruda in the food processor
▶ 3:41
  • 2 whole serranos
  • 1 cloves garlic
  • ½ whole white onion
  • 1 whole lime
Add everything to the food processor with the juice of one lime and about two teaspoons of salt.
▶ 3:56
  • 2 tsp salt
Pulse rather than run, so the food is tossed and settles back for an even chop.
▶ 4:11
  • cilantro
Rough chop the cilantro and add it late so it stays in visible flecks.