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Scrambled eggs with stewed tomatoes

ANTI-CHEF · ♥ 12.4K likes · 212K views · 45 min video

Read about whole eggs in the BrightCulinary Book

Scrambled eggs with stewed tomatoes, from the video
Timestamp
Ingredients
Method
Techniques
▶ 34:19
  • 2 whole eggs
  • 1 tbsp milk
  • black pepper
Beat the eggs until light and fluffy.
Linus's security cinnamon toast
▶ 34:41
  • salt
  • butter
  • stewed tomatoes
Melt the butter in the pan and warm the stewed tomatoes alongside.
▶ 34:59
Cook the eggs over moderate heat, stirring, about a minute.
▶ 34:59
Top with the hot stewed tomatoes.