Semolina porridge
Chef Lola's Kitchen · ♥ 498 likes · 27.6K views · 2 min video
Read about semolina and cream of wheat in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
Pour water into a pot, add the coconut milk and half a cinnamon stick.
Water, coconut milk and cinnamon
- water
- coconut milk
- ½ stick cinnamon
- semolina
Add the semolina while stirring constantly so no lumps form.
Keep stirring until it reaches a porridge consistency, about 5 minutes, then cook, stirring occasionally, to the desired thickness.
Stirring in the semolina