Semolina yogurt loaf cake
Chef Lola's Kitchen · ♥ 54 likes · 680 views · 1 min video
Read about loaf, pound and bundt cakes in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- Honeywell semolina flour
- baking powder
- salt
Measure the semolina flour, baking powder and salt into a bowl.
Semolina, baking powder and lemon zest
- lemon zest
Rub the lemon zest into the semolina mixture with the fingers to release its flavour.