Sesame cheddar blasts, cheddar puff pastry twists

Spread aged cheddar over half the rolled puff pastry, fold the other half over and flatten, trim uneven edges and cut half-inch-wide strips.

Twist the strips, place on a parchment-lined baking sheet, brush with sesame oil and sprinkle with sesame seeds.

Bake at 400 degrees for about 15 minutes until browned and the cheese is melted.

Separate from the parchment with a thin metal spatula while still warm.