Stuffing, turkey and egg breakfast burrito with cranberry sour cream
SAM THE COOKING GUY · ♥ 3.6K likes · 67.2K views · 10 min video
Read about whole eggs in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- cranberry
- sour cream
Mix the cranberries with sour cream for a sweet, moist sauce.
Cranberry sour cream for the burrito
- butter
- leftover stuffing
- leftover sliced turkey
- egg
On a buttered flat top, colour the stuffing, warm the sliced turkey and cook the egg in its own spot; take each off as it is ready.
Turkey, egg and stuffing on the flat top
- 1 whole tortilla
- 2 pieces pepper jack
On a tortilla spread the sauce, then the stuffing, egg, turkey and a couple of pieces of pepper jack; roll.
Put the burrito back on the flat top in butter to melt the cheese, seal the seam and crisp it golden all round; cut and serve.
Rolling and sealing the burrito