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Sugar spiced glazed carrots

ByronTalbott · ♥ 1.6K likes · 54.6K views · 4 min video

Read about carrots in the BrightCulinary Book

Sugar spiced glazed carrots, from the video
Timestamp
Ingredients
Method
Techniques
  • 2–3 lb carrots
  • 2 tbsp butter
  • 1 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 1 tsp cayenne pepper
  • 4 tbsp brown sugar
▶ 0:11
Peel and clean the carrots and cut them fairly thick so they hold up to braising.
A Thanksgiving side dish
▶ 0:47
In a large sauté pan over medium heat add butter, ground cinnamon, ground nutmeg, cayenne pepper and brown sugar.
Braising in spiced butter and sugarBraisingRead
▶ 1:23
Add the carrots and coat them generously with the mixture.
▶ 1:23
  • ½ cup water
Add about half a cup of water and braise 10 to 15 minutes until fork tender and the liquid has reduced to a glaze.
▶ 1:38
  • freshly picked thyme
Plate in a side dish and top with freshly picked thyme.
Plating with thyme