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Tuna pasta with tomatoes

Vincenzo's Plate · ♥ 2.7K likes · 86.9K views · 37 min video

Read about tuna in the BrightCulinary Book

Tuna pasta with tomatoes, from the video
Timestamp
Ingredients
Method
Techniques
▶ 8:43
Salt the pasta water with a tablespoon of rock or sea salt.
Tuna pasta: the tomato sauce
▶ 8:43
  • 1 tbsp rock salt or sea salt
  • 4–5 tbsp extra virgin olive oil
Put four to five tablespoons of extra virgin olive oil in the pan.
▶ 9:02
Add a splash of water, about two tablespoons, then crush in two cloves of garlic.
▶ 9:02
  • 2 tbsp water
  • 2 cloves garlic
  • cherry tomatoes
  • peeled tomatoes
Add the cherry tomatoes and press them gently so they release their juice quickly.
▶ 9:38
Add the capers, then the peeled tomatoes crushed by hand.
▶ 9:38
  • capers
  • tuna
Add the canned tuna, which is already cooked, and let it take on the flavours.
▶ 10:00
  • parsley
Add a generous amount of parsley, then pepper and salt.
Tuna pasta: tuna and serving
▶ 10:13
  • pepper
  • salt
  • pasta water
  • pasta
Add the pasta to the hot sauce with a little pasta water and serve.