1. Home
  2. Meat & Fish
  3. Turkey
  4. Already cooked: leftovers, deli, canned

Turkey and pastrami sub

Ethan Chlebowski · ♥ 174K likes · 6.9M views · 11 min video

Read about turkey in the BrightCulinary Book

Timestamp
Ingredients
Method
Techniques
  • partial whole wheat hoagie roll
  • plain mayo
  • pastrami
  • mustard
  • turkey
  • provolone cheese
  • kettle chips
  • lettuce
  • pickled onions
  • tomatoes
Spread plain mayo on the partial whole wheat roll, then layer pastrami, a bit of mustard, turkey, provolone, kettle chips, lettuce, pickled onions and tomatoes, and top with the mayo-spread roll.
Building the Italian and the turkey-pastrami subs
Wrap tightly in wax paper and let sit a couple of minutes before slicing.