Turkish marinated olives
Middle Eats · ♥ 2.7K likes · 82.9K views · 11 min video
Read about olives in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 250 g Turkish green and black olives
- 1 tsp Turkish Oregano
- 1 tsp pul biber
- ½ lemon juice of half of a lemon
- 2 tbsp olive oil
Put the olives in a bowl with the oregano, pul biber, lemon juice and olive oil.
Mix thoroughly. Marinate as long as wanted; the flavour keeps developing over the next couple of days.