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Vegan chickpea tuna sandwich

Yeung Man Cooking · ♥ 1.5K likes · 24.1K views · 2 min video

Read about chickpeas in the BrightCulinary Book

Timestamp
Ingredients
Method
Techniques
  • 1 tbsp nori
  • ½ cup canned chickpeas
  • salt
In a mixing bowl, put half a cup of rinsed canned chickpeas and season with salt.
Chickpeas and seasonings
  • 1 tbsp Dijon mustard
  • 1 tbsp white sesame seeds
  • 1 tbsp finely chopped onion
Add 1 tablespoon Dijon mustard, 1 tablespoon white sesame seeds, chopped nori and 1 tablespoon finely chopped onion.
Add a splash of fresh lime juice and 1 tablespoon tahini; mash until it resembles the texture of tuna.
  • fresh lime juice
  • 1 tbsp tahini
  • lettuce
Build the sandwich, generous with the chickpea tuna, with lettuce.