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White rice cooked in a pot on the stovetop

Chinese Cooking Demystified · ♥ 10.8K likes · 235.1K views · 9 min video

Read about rice in the BrightCulinary Book

Timestamp
Ingredients
Method
Techniques
  • rinsed rice
  • water
Put rinsed rice in a pot and add water to about a knuckle's depth above it.
Bring to a boil over a medium-high flame.
Turn the flame down to medium-low and simmer about 15 minutes.
Shut off the heat and let it steam another 10 minutes.