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Air fryer cheese hot dogs with barbecue sauce, mayo and pickled jalapenos

SAM THE COOKING GUY · ♥ 10.7K likes · 284.4K views · 13 min video

Read about beef in the BrightCulinary Book

Timestamp
Ingredients
Method
Techniques
  • 2 whole beef hot dogs
Score the hot dogs with small cuts along them so they open up; alternatively slice all the way down the middle and fold open.
Air fry at 400 for five to six minutes.
  • buns
  • barbecue sauce
  • mayo
  • chopped pickled jalapenos
Run barbecue sauce down the crack of each bun, add a thin line of mayo and chopped pickled jalapenos.
Dressing the buns and melting the cheese
  • cheese
Set the dogs in the buns, push down, top with cheese.
Squeeze the buns closed and lay them face down in the air fryer; 400 for two to three minutes.