Air fryer cheese hot dogs with barbecue sauce, mayo and pickled jalapenos
SAM THE COOKING GUY · ♥ 10.7K likes · 284.4K views · 13 min video
Read about beef in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 2 whole beef hot dogs
Score the hot dogs with small cuts along them so they open up; alternatively slice all the way down the middle and fold open.
- buns
- barbecue sauce
- mayo
- chopped pickled jalapenos
Run barbecue sauce down the crack of each bun, add a thin line of mayo and chopped pickled jalapenos.
Dressing the buns and melting the cheese
Squeeze the buns closed and lay them face down in the air fryer; 400 for two to three minutes.