Black pepper short rib and caramelized red onion boxed mac and cheese
Anything with Alvin · ♥ 29K likes · 1.1M views · 30 min video
Read about ribs in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- red onions
- boneless short rib
- butter
- black pepper
Cut the short rib into chunks and sear in a little butter; take off to the side with black pepper.
Sear the thin-sliced red onions in the same pan in the remaining beef juices and fat until colored.
- honey
- vinegar
- Kraft mac and cheese noodles
Add splashes of honey and vinegar for acidity; combine the onions into the box mac.