Canned dace with fermented black beans over rice

Name: Canned dace with fermented black beans over rice
Ingredients: canned fried fish with fermented black beans; rice; veg; granulated sugar

Chinese cuisine › Cantonese · Chinese Cooking Demystified · ♥ 3.9K likes · 99.3K views · 14 min video

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Ingredients

Method

Techniques

Put some veg on the side and a bowl of rice.

Open the can and take out some of the fish and some of the beans onto the rice.

Sprinkle granulated sugar over the top.