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One-pan pesto gnocchi with peas

SAM THE COOKING GUY · ♥ 14.6K likes · 335.8K views · 11 min video

Read about gnocchi and spaetzle in the BrightCulinary Book

One-pan pesto gnocchi with peas, from the video
Timestamp
Ingredients
Method
Techniques
▶ 5:53
  • oil
  • 1 pack potato gnocchi
Heat oil and add the shelf-stable gnocchi straight from the pack; brown them slightly, keeping them separated.
Browning shelf-stable gnocchi
▶ 6:08
Add a little more oil and toss for a minute.
▶ 6:22
  • frozen peas
  • chicken stock
Add frozen peas and chicken stock, cover and steam a couple of minutes.
Steaming peas, then pesto and cream cheeseSteamingRead
▶ 6:41
  • store-bought everyday pesto
  • cream cheese
Add store-bought pesto, cream cheese and a little more chicken broth; stir until everything is coated.
▶ 7:00
  • parmesan
Kill the heat and finish with parmesan.