Chicken salad with banana pepper vinaigrette
Ethan Chlebowski · ♥ 19.2K likes · 667.7K views · 18 min video
No ratings yet
Read about thighs in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- 1 whole cooked chicken thigh
- romaine lettuce
Slice romaine into a bowl; add red onion, cherry tomatoes and banana peppers.
Chicken salad with banana pepper vinaigrette
- red onion
- cherry tomatoes
- banana peppers
Chop the cooked chicken and microwave it briefly so the salad has temperature contrast.
- banana pepper liquid
- olive oil
- dried rosemary
- black pepper
Pour the banana pepper liquid into a container with olive oil. Crush dried rosemary and black pepper in a mortar and pestle, mash in a garlic clove, add to the oil and acid and shake.
- 1 cloves fresh garlic
- Parmigiano
Add a big fistful of Parmigiano to the salad, pour over the vinaigrette and mix.