Wilted greens tortilla with quick roasted tomatillo chipotle salsa
Mexican cuisine · Rick Bayless · ♥ 178 likes · 4.4K views · 23 min video
No ratings yet
Read about swiss chard in the BrightCulinary Book
Timestamp
Ingredients
Method
Techniques
- Swiss chard
- sauteed onions
- water
- salt
Add Swiss chard to sauteed onions with a tiny bit of water and some salt; cook until wilted.
- roasted tomatillos
- 1 whole canned chipotles
- salt
- roasted garlic
- water
Blend a few broiler-roasted tomatillos with one canned chipotle, a little salt, roasted garlic and a bit of water until smooth.
A quick chipotle salsa
- corn tortilla
- queso fresco
Fill a fresh corn tortilla with the wilted greens and onions, the chipotle salsa and queso fresco.